ELDERFLOWER Cordial RECIPE

Head out into the hedgerows in May-June and you’ll find a bounty of heavily scented Elderflower heads.

This elderflower cordial recipe is soooo simple.

The most time-consuming part of this process is collecting the Elderflowers, but to me, that’s a mindful activity. Another opportunity to connect with nature and the seasons.

It’s that window in the year where you can make enough elderflower cordial and freeze it for a refreshing drink (especially when mixed with sparkling water), cocktails (mix with champagne or procecco) and Ice lollies in the garden alll summer long.

Elderflower Cordial in glasses on a rustic table - Recipe - Josephine Brooks.jpg

To make Elderflower cordial you’ll need:

  • 🌸 20-30 Elderflower heads

  • 🧑‍🍳 1 kg of golden caster sugar (or just regular caster sugar)

  • 💦 2 litres of water

  • 🐝 5 tablespoons of local honey

  • 🍋 4 lemons

Gathering Elderflower on a summer's evening, for Elderflower Cordial Recipe - Josephine Brooks.jpg

And for making your cordial you’ll need

  • 🧑‍🍳 A large pan

  • 🧑‍🍳 A sieve or colander

  • 🧑‍🍳 Cheesecloth

  • 🧑‍🍳 Bottles - this recipe makes about 4 litres (but you can freeze some in food bags or tupperware for later).

Collecting Elderflowers for Elderflower cordial recipe - Josephine Brooks.jpg
Elderflower Cordial - gathering Elderflower heads - Josephine Broooks.jpg
Basket of Elderflower for making Elderflower cordial - Josephine Brooks.jpg

1 | Gather

Grab a basket and pair of scissors, and head out to the hedgerows to collect 20-30 Eldeflower heads.

2 | Disolve the sugar into the water

Add the sugar, honey and 2 litres of water into a large pan.

Warm the liquid until the sugar and honey have disolved into the water.

3 | Add lemons

Grate the lemon zest and add it to the pan.

Squeese the juioce of 2 of the lemons into the pan, and add the other two lemons to the pan chopped into rounds.

Making Elderflower Cordial - recipe from Josephine Brooks.jpg

4 | Add Elderflowers

Add your elderflower heads to the pot and give it all a good stir so your Elderflower heads are all submerged in the liquid.

Leave it for 24 hours. (I left mine for a day and a half.

5 | Prepare your bottles

Prepare your bottles.

To steralise your bottles just give them a wash and put them into a cold oven. Heat the oven to just over 100C for 10 minutes and then switch the oven off - leave the bottles to cool in the over as it cools]

Elderflower Cordial being strained - Josephine Brooks.jpg
Elderflower Cordial Recipe - strained mixture - Josephine Brooks.jpg

6 | Strain

Position your colander or sieve over a large pan or bowl.

Place your cheesecloth over the sieve or colander.

Pour the elderflower mixture into the bowl through your cheesecloth.

Squeese all of the liquid out of the cheesecloth.

Elderflower Cordial in glasses with ice on a rustic table - Recipe - Josephine Brooks.jpg

7 | Bottle

Pour your elderflower into steralised bottled.

And enjoy!

  • As a refreshing drink - just add water. 1 part elderflower cordial, 2 parts water.

  • As a cocktail - just add champagne instead of water

  • As an ice lolly - add 1 part elderflower cordial, 2 parts water to ice lolly moulds.

  • You can also add it to your morning smoothie.

Elderflower Cordial in glasses with ice and lime on a rustic table - Recipe - Josephine Brooks.jpg

Wanna tuck this in your recipe book for later? Pin it to your recipes board on pinterest. ⤵

Elderflower Cordial Recipe - A recipe for connecting with nature and the seasons - Josephine Brooks.png
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